Devices & Accessories
Steamed Corn on the Cob
Prep. 5 min
Total 25 min
6 portions
Ingredients
-
water500 g
-
corn on the cobs husks and silk removed and ends trimmed6
Difficulty
easy
Nutrition per 1 portion
Sodium
18.6 mg
Protein
3.4 g
Calories
367 kJ /
87.7 kcal
Fat
1.4 g
Fibre
2 g
Saturated Fat
0.3 g
Carbohydrates
19.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
American Classics
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allDauphinoise Potatoes
50min
Devilled Eggs
20min
Moi Moi
1h
Spiced Red Cabbage
1h 10min
Honey Parmesan Parsnips
50min
Vegetable Spring Rolls
2h 10min
Pancetta-Wrapped Apricot Stuffing Roll (Australia)
1h
Chestnut and Cranberry Stuffing
1h 55min
Cumberland Sausage and Apple Stuffing Loaf
1h 20min
Steamed Broccoli Mash
35min
Rice Salad with Vegetables
45min
Curried Couscous, Carrot and Chickpea Salad
10min